Description
TRADITIONAL ALMOND PASTES INGREDIENTS
Sugar, Almonds (45%), Egg white, honey, powder yeast. Preservative: E200, Stabilizer: Sorbitol, Flavours.
Highlighted ingredients can cause reaction in allergic and intolerant people.
It can contain pistachio, soy lecithin and sesame.
Keep in a cool and dry place far from heat sources.
NUTRITIONAL VALUE IN 100G OF TRADITIONAL ALMOND PASTES
Energetic Value 1747 Kj
Fat substances 18,7g
of which saturated fat 1,7g
Carbs 52,7g
of which sugar 51g
Fiber 9,5g
Proteins 9,5g
Salt 0,4g
